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Description
Kenyan Coffee is universally considered to be among the best coffees in the world.
This meticulously prepared East African coffee is famous for its rich body, pleasant vibrant acidity, fragrant aroma and winy aftertaste with overtones of berries.
Grown on volcanic soils and high altitudes, the beans grow slower allowing more time for flavor development and maturity.
Our 8oz, medium roast, Kenyan AA whole coffee beans are the perfect introduction to the World of African Gourmet Coffee!
This meticulously prepared East African coffee is famous for its rich body, pleasant vibrant acidity, fragrant aroma and winy aftertaste with overtones of berries.
Grown on volcanic soils and high altitudes, the beans grow slower allowing more time for flavor development and maturity.
Our 8oz, medium roast, Kenyan AA whole coffee beans are the perfect introduction to the World of African Gourmet Coffee!
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